Candied Bacon

Published by Iain Aschendale in the blog ...from a dark place. Views: 130

So I made candied bacon tonight. Basically you take uncooked bacon, coat it in a mixture of spices like cinammon, cloves, and cayenne pepper, mixed with brown sugar, and chuck it in the oven for a while until it cooks and the sugar caramelizes.

Wasn't that great, so I ate it all to spare others the disgust.


But I've got some ideas to make the next batch better, along with a ten-pound pork belly in the mail....
zoupskim likes this.
  • zoupskim
  • Iain Aschendale
You need to be logged in to comment