Candied Bacon

By Iain Aschendale · Jan 29, 2017 · 595 · 2
  1. So I made candied bacon tonight. Basically you take uncooked bacon, coat it in a mixture of spices like cinammon, cloves, and cayenne pepper, mixed with brown sugar, and chuck it in the oven for a while until it cooks and the sugar caramelizes.

    Wasn't that great, so I ate it all to spare others the disgust.

    :)

    But I've got some ideas to make the next batch better, along with a ten-pound pork belly in the mail....
    zoupskim likes this.

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  1. zoupskim
    I thought this was a story called candied bacon; instead I got a recipe. I'm trying this tonight.

    thank you, sir
    zoupskim, Jan 29, 2017
      Iain Aschendale likes this.
  2. Iain Aschendale
    Google candied bacon, cut thick, and don't go longer than twenty minutes.

    Based on one semi-successful experiment.

    Good luck!
    Iain Aschendale, Jan 29, 2017
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